Comida del Mar  /  Seafood 

Arroz con Camarones     $12.50
Shrimp, mushrooms, onions and bell peppers simmered in a spicy sauce. Served on a bed of Spanish rice topped with Monterey Jack and choice of tortillas.


Camarones Mexicanos    $12.50
Shrimp fried with green peppers, onions and mushrooms. Served with rice, beans and tortillas.


Camarones a la Diabla     $12.50
Shrimp covered in a special sauce, avocado and lemon. Rice and beans on the side.


Camarones a la Crema    $13.00
Shrimp sauteed with celery, zucchini, and carrots in our delicious cream sauce. Service with rice, bean and tortillas.


Camarones “Arceo’s Style”    $13.25
Marinated shrimp in our special secret recipe, wrapped in bacon, cooked with onion and bell pepper, topped with Monterey Jack cheese. Rice and beans on the side, and tortillas served Fajita style.


Cancun Vallarta     $16.00
A delicious blend of shrimp, crab meatt, chicken, clams, and mushrooms topped with Jack cheese and served with tortilla, rice and beans and avocado slices.


Tostada de Seviche (Shrimp or Halibut)    $7.00
Delicious Halibut or shrimp mixed with onions, avocado, tomatoes and cilantro all on top of a crispy tostada.


Fajitas de Camarones    $ 12.75
Shrimp served on a sizzling platter with mushrooms, green pepper, onion, sour cream, guacamole, rice, beans and tortillas.
 

Chacales     $20.00
Your choice of Diabla or al Ajo or Caldo, with rice, beans and guacamole.


Molcagete de Camaron     $ 14.00
“A delicious Mexican Stew” Shrimp sauteed in a mildly spicy sauce with mushrooms, onions and bell peppers.

Topped with Monterey Jack cheese. Served with sliced avocado and corn or flour tortillas. Rice and beans on the side.


Camarones Rancheros     $12.75
Shrimp served with bacon, rice, beans and guacamole.


Camarones Empanisados      $12.75
Breaded shrimp served with avocado, rice, beans and salad.


Camarones Agua Chile     $14.00


Camarones Al Mojo de Ajo     $12.75
Shrimp served with rice, beans, mushrooms, guacamole and a delicious dip.


Cocktail de Camarones ............ $8.00  ...........  $12.00
Shrimp in it’s own juice with cilantro, chopped onions and tomatoes. Served Mexican style.


Campechana Cocktail    ............ $8.00  ...........  $12.00
Featuring Prawns, Octopus, and Scallops in their own natural juices, served Mexican style with “Pico de Gallo”.


7 Mares     $16.00
This delicious plate features: Crab Legs, Octopus, Scallops, Mussels, and Cod in a delicious Mexican vegetable soup with carrots, and celery.


Pescado Frito at seasonal prices
Red Tilapia deep fried with Arceo’s “Secret Spices” or al mojo de ajo or Diabla.


Caldo de Camaron (Shrimp Soup) with tortillas    $13.00


Caldo de pescado (Fish Soup) with tortillas     $13.00


Oysters at seasonal prices
1/2 dozen or a dozen.


Marescada at seasonal prices
Chacales, fish fillet, oysters, and octopus.


Kawamaros    $16.00

 

Pollo y Carne  /  Chicken and Stake

Chicken en Mole     $11.00

Boneless chicken cooked in a spicy mole sauce. Served with rice, beans and tortillas.


Pollo Ranchero     $11.00
Marinated boneless breast of chicken sauteed in butter with onions, peppers and spices, topped with Spanish sauce. Served with rice, beans and tortillas.


Chicken Mexican Style     $11.00
Deep fried chicken, topped with a Spanish sauce. Served with rice, beans and tortillas.


Pollo con Pipian      $11.25
A savory combination of boneless chicken, corn, pumpkin seeds, peanuts and peppers. Served with rice, beans and tortillas.


Arroz con Pollo      $11.25
A delicious mixture of boneless chicken, onions, green peppers and mushrooms served on a bed of Spanish rice and topped with Monterey Jack cheese, choice of tortillas.


Pollo a la Crema     $11.25
Boneless chicken cooked in a special sauce, broccoli, carrots, onions, green peppers, cauliflower, rice, beans and tortillas


Chicken con Chipotle     $11.25
Boneless chicken and onions, complemented with the earthy spiciness of chipotle chiles and mushrooms. Served with rice, beans and tortillas.

Steak Ranchero     $13.00
Three thinly sliced pieces of sirloin steak fried with onion, green peppers, tomatoes, jalapeno peppers, guacamole, rice, beans and tortillas.


Carne Asada     $13.00
Slice of skirt steak cooked over charcoal; guacamole, rice, beans and tortillas.


Chile Colorado     $13.00
Tender cubed beef simmered in a spicy red sauce; rice, beans, and tortillas.


Carne Asada Camarones     $16.85
Choices of Shrimp al mojo, diabla or kawamaros, mushrooms slices fresh avocado and a delicious dip.


Steak a la Mexicana     $13.00
Strips of tender sirloin steak, fried and served with Spanish sauce. Served with rice, beans, and tortillas.


Carnitas     $13.00
Choice of sirloin or chicken strips, fried tender with green peppers and onions; guacamole, rice, beans, and tortillas.


New York Steak     $14.50
8 oz. steak served with rice, beans, guacamole and tortillas.


T-Bone Steak     $18.50
16 oz. steak served with rice, beans, guacamole and tortillas.

 

Cerdo  /  Pork

Chili Verde    $11.00

Cubed pork simmered in a delicious green sauce with onions, peppers and spices. Served with rice, beans and tortillas.


Two Pork Burritos     $11.00
Rice and beans.


Pork Carnitas      $11.00
Whole beans, rice, guacamole, avocado slices and pico de gallo.

 
 
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A Family Mexican Restaurant
1605 South Nevada Ave. 

Colorado Springs CO 80905

719-442-2626

OPENING HOURS

Every Day From:    10 am - 10 pm

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